Orange Creamsicle Mimosas
Orange Creamsicle Mimosas: the perfect refreshing beverage to add to your breakfast or brunch menu! A champagne cocktail that tastes just like an ice cream!
Foto: Cafe DelitesIngredients
6 servings
- 2 cups natural orange juice
- 2 tablespoons half and half (or thickened cream)
- 25.4 oz Prosecco (or Champagne or any sparkling white wine)
- 2 ounces Triple Sec (Cointreau or another orange liqueur)
Steps
Chill champagne glasses in a refrigerator.
Mix together the orange juice, half and half (or cream) until combined. Pour halfway into champagne glasses and slowly top each glass with champagne. Add in a splash of the liqueur (about 1/2 teaspoon per glass).
Garnish with an orange slice.
Nutrition Facts
Macronutrients
Calories132
Source: Cafe Delites
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