One Pot Spinach Broccoli Ricotta Stuffed Shells

Name: One Pot Spinach Broccoli Ricotta Stuffed Shells
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 pound jumbo pasta shells; 3 cups chopped broccoli; 1 cup heavy cream or whole milk; 2 cups shredded spicy cheddar or white cheddar cheese; 1 1/2 cups shredded provolone; 4 ounces whole milk ricotta cheese ((cream cheese or mascarpone) ); 2 cups baby spinach; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; 1/2 teaspoon chipotle chili powder; 1/2 cup fresh chopped basil; 1 -2 tablespoons lemon zest; salt and black pepper

Simple, satisfying, and sure to become a regular in your weeknight dinner rotation!

⏱️ 30 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Medium 👁️ 1 views

👨‍🍳 Start Cooking

One Pot Spinach Broccoli Ricotta Stuffed Shells

Foto: Half Baked Harvest

Ingredients

6 servings

1 pound jumbo pasta shells
3 cups chopped broccoli
1 cup heavy cream or whole milk
2 cups shredded spicy cheddar or white cheddar cheese
1 1/2 cups shredded provolone
4 ounces whole milk ricotta cheese ((cream cheese or mascarpone) )
2 cups baby spinach
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon chipotle chili powder
1/2 cup fresh chopped basil
1 -2 tablespoons lemon zest
salt and black pepper

Steps

1. In a large pot, bring 4 cups of water to a boil over high heat. Add 1 1/2 teaspoons salt, the pasta, and broccoli. Cook, stirring occasionally, for 8 minutes. Do not drain the water.2. Stir in the milk. Add the cheeses, spinach, garlic powder, onion powder, paprika, and chipotle, and stir until melted and creamy. Remove from the heat. Stir in the basil and lemon zest. Season with salt and pepper. If the sauce feels thick, add ¼ cup of milk to thin.3. Divide the pasta and broccoli between bowls. Top with basil and lemon.

Nutrition Facts (per serving)

Macronutrients

Calories73837% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 36.494

Per Serving Rp 6.082/serving

🏠 Save ~Rp 72.988 compared to buying!

📋 Price Breakdown (36% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
jumbo pasta shells	1 pound	-	-
chopped broccoli	3 cups	-	-
heavy cream or whole milk	1 cup	-	-
shredded spicy cheddar or white cheddar cheese	2 cups	Rp 30.000/170g	Rp 35.294
shredded provolone	0.5 cups	-	-
whole milk ricotta cheese	4 ounces	-	-
baby spinach	2 cups	-	-
garlic powder	1 teaspoon	Rp 8.000/100g	Rp 400
onion powder	1 teaspoon	Rp 8.000/100g	Rp 400
paprika	1 teaspoon	Rp 40.000/kg	Rp 200
chipotle chili powder	0.5 teaspoon	Rp 8.000/100g	Rp 200
fresh chopped basil	0.5 cup	-	-
-2 tablespoons lemon zest	1	-	-
salt and black pepper	-	-	-