One Ingredient Caramel
Sweetened Condensed Milk Caramel is one of our favorite caramel sauces for topping desserts, dipping apples and eating with almost everything!
Foto: Spend With Pennies
Ingredients
8 servings
- 14 ounces sweetened condensed milk (regular or low fat, 1 can)
- sliced apples (for dipping, optional)
Steps
-
Preheat oven to 425°F.
-
Pour one can of sweetened condensed milk into a casserole dish or pie plate. Cover with foil.
-
Place in a larger pan and fill to ¾" with water. (Fill water as needed while baking)
-
Bake 60-90 minutes or until condensed milk has reached a golden brown color.
-
Cool completely.
Nutrition Facts (per serving)
158
kkal
Protein
3g
(9%)
Carbs
26g
(79%)
Fat
4g
(12%)
Macronutrients
Calories1588% DV
Protein3g6% DV
Carbs26g9% DV
Fat4g6% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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