Roti Shanghai Gaya Lama

Bahan-bahan (12 porsi)

• 200 g all-purpose flour ((about 1 ½ cups))
• 3 g active dry yeast ((1 teaspoon))
• 12 g sugar ((1 tablespoon))
• 160 ml water ((about ⅔ cup))
• 200 g all-purpose flour ((about 1 ½ cups))
• 5 g salt ((1 teaspoon))
• 50 g sugar ((about ¼ cup))
• 20 g dry milk powder or non-dairy milk powder ((about 3 tablespoons))
• 1 large egg
• 45 ml minyak sayur ((sekitar 3 sendok makan, ditambah lagi untuk melumasi wajan))
• 15 ml water ((about 1 tablespoon, only as needed))
• 4 g sugar ((1 teaspoon))
• 10 ml water ((2 teaspoons))