Old Fashioned Macaroni Salad
This macaroni salad recipe is such a popular choice for summer barbecues!
Foto: RecipeGirl
Ingredients
10 servings
- 2 cups ditalini pasta ((or a macaroni pasta))
- 1½ cups mayonnaise
- 2 stalks celery, (finely chopped)
- 4 whole green onions, (finely chopped (white and green parts))
- 1½ tablespoons mustard
- 1 tablespoon onion powder
- salt and pepper, (to taste)
- 4 large hard-boiled eggs, (chopped)
- paprika, (for garnish)
Steps
-
Prepare the pasta according to package directions. Rinse under cold water and set aside to drain well.
-
In a medium bowl, whisk together the mayonnaise, celery, green onion, mustard, onion powder, salt and pepper.
-
Place the drained, cooled pasta in a large bowl. Add the mayonnaise mixture and stir into the pasta until well combined. Gently stir in the chopped egg. Sprinkle with paprika, cover with plastic wrap, and chill for at least a couple of hours before serving.
Nutrition Facts (per serving)
Macronutrients
Calories34217% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 1.200
Per Serving
Rp 120/serving
🏠 Save ~Rp 2.400 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| ditalini pasta | 2 cups | - | - |
| mayonnaise | 1.5 cups | - | - |
| celery | 2 stalks | - | - |
| green onions | 4 whole | - | - |
| mustard | 1.5 tablespoons | - | - |
| onion powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
| salt and pepper | - | - | - |
| hard-boiled eggs | 4 large | - | - |
| paprika | - | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
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