Old Bay Sheet Pan Shrimp with Corn and Tomatoes

Bahan-bahan (4 porsi)

• 1 1/2 pounds jumbo shrimp (peeled and deveined, tail-off)
• 2 tablespoons plus 2 teaspoons extra-virgin olive oil (divided)
• 3 g arlic cloves (minced)
• 1 teaspoon Old Bay seasoning
• 1 teaspoon kosher salt (divided)
• 4 ears of corn (shucked and kernels removed)
• 1 pint grape or cherry tomatoes
• 2 tablespoons chopped fresh chives
• Zest of 1 lemon (plus 1 lemon cut into wedges for serving)