Nutella Stuffed French Toast
These might just be the ultimate dessert for breakfast. French toast stuffed with Nutella, cooked until golden & sprinkled with cinnamon sugar!
Foto: Spend With Pennies
Ingredients
- 3 large eggs
- 2 large egg yolks
- 1 ¼ cup half and half (or light cream)
- 1 ½ tablespoons light brown sugar
- ½ teaspoon salt
- 2 ½ teaspoons cinnamon (divided)
- 2 loaves brioche bread (16 ounces each, approximately 16 1-inch slices)
- 1 cup Nutella
- ¾ cup granulated sugar
- 8 tablespoons melted butter
- chocolate sauce (and whipped cream for serving, optional)
Steps
-
Preheat griddle to 275°F. Combine sugar and 2 teaspoons of cinnamon. Set aside.
-
Whisk eggs, egg yolks, half & half, light brown sugar, salt, and ½ teaspoon of cinnamon in a large bowl. Set aside.
-
Use a small knife to cut a slit in the top & at the bottom of each slice of bread.
-
Fill a piping bag with Nutella and carefully pipe approximately 1 tablespoon of Nutella into each slice of bread.
-
Dip bread slices into the egg mixture. Place on the preheated grilled and cook 2-3 minutes per side or until golden brown.
-
Once French toast is cooked, brush with melted butter and toss in the prepared cinnamon sugar mixture.
-
Serve warm with whipped cream and chocolate sauce if desired.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (9% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| eggs | 3 large | - | - |
| egg yolks | 2 large | - | - |
| half and half | 1.25 cup | Rp 35.000/kg | Rp 10.369 |
| light brown sugar | 1.5 tablespoons | - | - |
| salt | 0.5 teaspoon | - | - |
| cinnamon | 2.5 teaspoons | - | - |
| loaves brioche bread | 2 | - | - |
| Nutella | 1 cup | - | - |
| granulated sugar | 0.75 cup | - | - |
| melted butter | 8 tablespoons | - | - |
| chocolate sauce | - | - | - |
*Estimated market prices, may vary by region
Loading comments...