Nutella Churro Donut Holes
Churro donut holes, oven baked and filled with Nutella! Coated in a buttery Cinnamon Sugar, these donut holes give you that signature Churro flavour with a twist of chocolate.
Foto: Cafe Delites
Ingredients
- 1 cup flour (plain/all-purpose flour)
- 2 tablespoons white granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons canola oil
- 1 large egg
- 2 teaspoons pure vanilla extract
- 1/2 cup milk
- 1/3 cup Nutella (melted)
- 1 tablespoon unsalted butter (melted)
- 1/3 cup white granulated sugar
- 2 teaspoons ground cinnamon
Steps
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Preheat oven to 350°F (175°C). Spray a 24-count mini muffin tray with cooking oil spray; wipe over excess with paper towel and set aside.
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In a large bowl, whisk all of the dry ingredients together. Make a well in the centre and add the oil, egg, vanilla and milk. Whisk the batter until smooth and lump free.
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Spoon the batter (about 2 teaspoons) into each muffin hole, filling to to 3/4 full. Bake for 10-15 minutes, or until they are golden in colour and a toothpick inserted into the centre of a donut comes out clean. Allow them to cool for 5 minutes and transfer them onto a cooling rack.
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Brush each donut over with a light coating of melted butter; combine the sugar and cinnamon together in a shallow bowl; toss each donut hole into the cinnamon sugar mix until evenly coated.
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Fill a piping bag with the Nutella. Using a a narrow nozzle, fill each donut with the Nutella until they puff up and expand (not too much or the donuts will overflow).
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (15% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| flour | 1 cup | - | - |
| white granulated sugar | 2 tablespoons | - | - |
| salt | 0.25 teaspoon | - | - |
| baking powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| canola oil | 2 tablespoons | - | - |
| egg | 1 large | - | - |
| pure vanilla extract | 2 teaspoons | - | - |
| milk | 0.5 cup | - | - |
| Nutella | 0.3333333333333333 cup | - | - |
| unsalted butter | 1 tablespoon | - | - |
| white granulated sugar | 0.3333333333333333 cup | - | - |
| ground cinnamon | 2 teaspoons | - | - |
*Estimated market prices, may vary by region
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