No Fold Blanket Dumplings

Bahan-bahan (6 porsi)

• 24 dumpling wrappers
• 2 teaspoons vegetable oil
• ⅔ cup water
• 1 pound ground pork (or ground chicken or turkey)
• 4 g reen onions (finely chopped)
• 1½ tablespoons soy sauce
• 1½ tablespoons grated fresh ginger
• 1 tablespoon toasted sesame oil
• 1 clove garlic (minced)
• 1 teaspoon cornstarch
• ½ teaspoon black pepper
• dumpling sauce (chili crisp or sesame seeds)