New Orleans Gumbo
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Bahan
Bahan-bahan (8 porsi)
12 ounces
sliced Andouille sausage (½-inch pieces)
3 cups
ayam matang suwir
1 pound
udang mentah kupas dan buang bijinya
1 cup
minyak sayur
1 cup
all-purpose flour
1 ½ cups
chopped yellow onion (aboud 1 medium onion)
1 ½ cups
chopped green bell pepper (about 1 large bell pepper)
1 cup
chopped celery (about 3-4 large ribs)
2 tablespoons
minced garlic (about 6 cloves)
6 cups
kaldu ayam
3
bay leaves
2 teaspoons
Cajun or Creole seasoning (more or less to taste)
¼ teaspoon
timi kering
salt (to taste)
ground black pepper (to taste)
3
-4 chopped green onions (optional garnish)