Naturally Flavored Water (Detox Water)

Name: Naturally Flavored Water (Detox Water)
Prep time: 5 min
Total time: 5 min
Cuisine: Indonesian
Ingredients: 4 -6 strawberries (hulled and quartered); 1/2 lemon (sliced); Small handful of basil (scrunched); Ice and cold filtered water; 2 slices of watermelon (cut into thirds or quarters); Small handful of basil (scrunched); Ice and cold filtered water

Adding basil to water gives it an amazing freshness and the fruit adds just the right amount of sweet tang. My friend Amber from nursing school introduced me to flavored water. Amber, my waistline thanks you! :)

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 3 views

👨‍🍳 Start Cooking

Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com

Ingredients

4 servings

4 -6 strawberries (hulled and quartered)
1/2 lemon (sliced)
Small handful of basil (scrunched)
Ice and cold filtered water
2 slices of watermelon (cut into thirds or quarters)
Small handful of basil (scrunched)
Ice and cold filtered water

Steps

Fill your juice pitcher to the top with ice and fruit.
Slightly scrunch up the basil so it releases it's flavor. Cover with cold filtered water.
This water is best if you let the water infuse at least 1 hour. If you're inpatient (like me), poke a few holes in your fruit with a fork for instant flavor.