Mojito Recipe
Homemade mojitos are light, minty, and super refreshing. They are perfect for warm days!
Foto: Spend With Pennies
Ingredients
8 servings
- 7 limes (approx. 1 cup fresh lime juice)
- ½ cup mint leaves
- ¾ cup simple syrup ( or to taste, recipe below)
- 1 cup white rum
- club soda
- ice
Steps
-
Juice the limes into a 2L pitcher.
-
Add the mint and muddle/squish really well to release the flavors of the mint.
-
Add 1 cup of rum and ¾ cup of simple syrup or more to taste.
-
Fill the pitcher with ice, top with club soda, & stir.
-
Bring 1 cup of sugar and 1 cup of water to a boil. Stir until sugar has dissolved. Cool and store in the fridge. (I keep mine in a clean creamer container).
Nutrition Facts (per serving)
163
kkal
Protein
0g
(0%)
Carbs
26g
(100%)
Fat
0g
(0%)
Macronutrients
Calories1638% DV
Carbs26g9% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies


















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