Mini Strawberry French Toast

Name: Mini Strawberry French Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 cup sliced strawberries; 2 tsp sugar ((white)); 2 eggs; 2 tbsp milk ((full or low fat)); Pinch of salt; 1 - 2 tbsp unsalted butter ((more = yummier)); 10 slices of baguette ((french stick), around 2 1/5" / 3cm thick); Maple syrup ((not optional!)); Confectioners sugar ((icing sugar), for dusting (optional)); Extra strawberries ((optional))

Super fast to make, and a great breakfast in bed because it's crumb and cutlery free!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy ⭐ 5.0 (10) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: RecipeTin Eats — Nagi | RecipeTin Eats

Ingredients

2 servings

1 cup sliced strawberries
2 tsp sugar ((white))
2 eggs
2 tbsp milk ((full or low fat))
Pinch of salt
1 - 2 tbsp unsalted butter ((more = yummier))
10 slices of baguette ((french stick), around 2 1/5" / 3cm thick)
Maple syrup ((not optional!))
Confectioners sugar ((icing sugar), for dusting (optional))
Extra strawberries ((optional))

Steps

Combine the sugar and strawberries in a bowl and set aside to macerate (it sweats to form a bit of syrup).
Lightly whisk the eggs, milk and salt in a shallow bowl.
Melt butter in a large fry pan over medium high heat.
Dip each side of the bread slices into the egg, 3 seconds on each side. Place in the pan and fry each side for 2 1/2 minutes, until it is nicely browned.
Remove from the fry pan, and serve, topped with the strawberries (use the syrup created), maple syrup and confectioners sugar (icing sugar), if using.