Microwave Poached Eggs

Steps

1. Add water and vinegar to a microwavable dish (I used a measuring cup)

2. Crack egg into the water and gently poke yolk 4-5 times with a toothpick. Cover with plastic wrap.

3. Microwave 1 minute.  Check egg and cook an additional 15-20 seconds if needed. Remove from water immediately to stop it from cooking.