Marinated Tomatoes
Homemade marinated tomatoes are refreshing & full of flavor!
Foto: Spend With Pennies
Ingredients
4 servings
- 1 pound ripe tomatoes
- ½ white onion (sliced)
- ¼ cup olive oil
- 2 tablespoons red wine vinegar
- 1 clove garlic (sliced)
- 1 teaspoon chopped fresh parsley
- 1 teaspoon chopped fresh basil
- ½ teaspoon salt (or to taste)
- ½ teaspoon black pepper
Steps
-
Wash tomatoes and slice ¼ " thick.
-
Whisk the remaining ingredients and pour over tomatoes and onions in a shallow bowl or a freezer bag.
-
Marinate at least 2 hours or up to 2 days turning occasionally. Discard garlic before serving.
Nutrition Facts (per serving)
Macronutrients
Calories1487% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 1.200
Per Serving
Rp 300/serving
🏠 Save ~Rp 2.400 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| ripe tomatoes | 1 pound | Rp 12.000/kg | Rp 1.200 |
| white onion | 0.5 | - | - |
| olive oil | 0.25 cup | - | - |
| red wine vinegar | 2 tablespoons | - | - |
| garlic | 1 clove | - | - |
| chopped fresh parsley | 1 teaspoon | - | - |
| chopped fresh basil | 1 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
| black pepper | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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