Mango Margaritas
Delicious frozen Mango Margaritas in a salt rimmed glass! The perfect refreshing cocktail for Cinco de Mayo or to accompany your favorite Mexican food.
Foto: Spend With PenniesIngredients
1 servings
- ¼ cup fresh lime juice
- ½ cup tequila (good quality)
- 1 ounce triple sec
- ⅔ cup mango nectar
- ¾ cup frozen mangos
- 2 ounces sweet and sour mix
- ice cubes
- margarita salt (to rim glasses)
- lime wedges (and slices)
Steps
Slice a lime into wedges and rub one wedge on the rim of the glass. Dip the glass upside down in the salt to rim the glass.
Put lime juice, tequila, triple sec, mango nectar, and frozen mango, sweet and sour mix and ice into a blender, and blend until smooth.
Fill with the frozen mango margarita. Garnish with a lime and enjoy.
Nutrition Facts
Macronutrients
Calories596
Source: Spend With Pennies
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