Macerated Strawberries
Macerated Strawberries are so easy to make and can be used in so many recipes!
Foto: Spend With PenniesIngredients
4 servings
- 1 pint fresh strawberries (about 2 cups)
- 2 -3 tablespoons granulated sugar (or brown sugar)
Steps
Wash and hull strawberries, cutting them into thin slices.
Place in a medium-sized bowl and sprinkle sugar on top.
Mix until combined and let the strawberries sit at room temperature for 30-40 minutes or until they have released juices.
Nutrition Facts
Macronutrients
Calories61
Protein1g
Carbs15g
Fat1g
Source: Spend With Pennies
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