Low Fat Banana Fritters
Foto: Skinnytaste
Ingredients
6 servings
- 3 medium very ripe bananas
- 2 tbsp sugar
- 2 large eggs (beaten)
- 3 tbsp flour
- 1/2 tsp vanilla extract
- buttered flavored Pam
- 1/2 tsp cinnamon plus more to sprinkle on top
- 1 tsp powdered sugar
Steps
-
Mash the bananas.
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Add sugar, eggs, flour and vanilla.
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In a large skillet, heat on low flame.
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When hot, spray with Pam and using a tablespoon, pour 1 tablespoon of batter for each fritter.
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When cooked on one side (1-2 minutes) flip over and cook the other side.
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Set aside in a dish and keep warm in the oven as you repeat with the rest of the batter.
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When ready to serve, put 4 on a plate and top with a little powdered sugar and cinnamon.
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Serve with low fat ice cream.
Nutrition Facts (per serving)
Macronutrients
Calories1246% DV
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
Total Ingredients
$0.23
Per Serving
$0.04/serving
π Save ~$0.47 compared to buying!
π Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| very ripe bananas | 3 medium | $0.63/buah | $0.21 |
| sugar | 2 tbsp | - | - |
| eggs | 2 large | - | - |
| flour | 3 tbsp | - | - |
| vanilla extract | 0.5 tsp | - | - |
| buttered flavored Pam | - | - | - |
| cinnamon plus more to sprinkle on top | 0.5 tsp | - | - |
| powdered sugar | 1 tsp | $0.50/100g | $0.03 |
*Estimated market prices, may vary by region
Source: Skinnytaste






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