Kari Lentil - resep miju-miju rasa mega!

Bahan-bahan (5 porsi)

• 50 g (3 tbsp) butter (, unsalted (sub 2 tbsp neutral oil))
• 4 g arlic cloves (, finely minced (Note 1))
• 1.5 tbsp ginger (, finely minced (Note 1))
• 1 onion (, finely chopped (white, yellow, brown))
• 2 tbsp curry powder (, mild or spicy (your choice!) (Note 2))
• 1/2 tsp tumeric powder
• 1/2 tsp cayenne pepper (, optional)
• 1 1/4 tsp salt
• 1/2 tsp black pepper
• 1 cup dried lentils (, green or brown (or any other dried lentils or split peas, Note 3))
• 400 ml / 14 oz coconut milk (, full fat)
• 400 g / 14 oz canned tomato (, crushed or diced)
• 3 cups (750 ml) water
• 1/2 cup coriander/cilantro (, finely chopped)
• Yogurt (, optional)
• Basmati rice ((or other rice))