Lemony Hearts of Palm and Avocado Salad

This Lemony Hearts of Palm and Avocado Salad is a fast and easy side salad recipe or make it a main dish with your favorite protein.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 22 views
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Lemony Hearts of Palm and Avocado SaladFoto: Skinnytaste

Ingredients

4 servings
  • 5 ounces avocado (from 1 medium haas sliced)
  • 1/4 cup red onion (sliced lengthwise)
  • 1 heirloom tomato (sliced into thin wedges)
  • 1 cup sliced hearts of palm, (sliced 1/4 inch thick on an angle, from 14 ounce can )
  • 1/2 teaspoon kosher salt
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 4 cups baby arugula

Steps

  1. Place onions in a medium bowl, season with 1/4 teaspoon Kosher salt, set aside while you prep the remaining ingredients.

  2. Add the hearts of palm and tomato to the onions, add fresh 2 tablespoons fresh lemon juice, drizzle with 2 tablespoons extra virgin olive oil, 1/4 teaspoon salt and fresh black pepper.

  3. Place arugula in a large salad bowl, and arrange the avocado.

  4. Pour everything over the salad and serve right away, toss before serving.

Nutrition Facts

Macronutrients

Calories145
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Source: Skinnytaste

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