Lemon Broccolini

A delicious way to eat broccolini!

⏱️ 25 min 🔪 Prep: 15 min 🔥 Cook: 10 min 📊 Medium 👁️ 1 views
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Lemon Broccolini Foto: RecipeGirl

Ingredients

8 servings
  • 2 pounds broccolini, (trimmed)
  • 2 tablespoons butter
  • 1 medium lemon, (thinly sliced)
  • ¼ cup chicken broth
  • ¼ teaspoon crushed red pepper
  • ¼ cup finely chopped green onion
  • ½ teaspoon kosher salt

Steps

  1. Bring a large pot of salted water to boil. Add the broccolini; cover and cook for 5 to 6 minutes, or until bright green and slightly tender.

  2. In a large skillet, melt the butter. Add the lemon slices, and gently cook them over medium-high heat about 3 minutes per side (until the lemons are soft and slightly browned).

  3. Return the drained broccolini to the pot. Add the broth and crushed red pepper; toss gently to coat. Transfer the broccolini mixture to a serving platter. Top with the lemons, green onions and salt.

Nutrition Facts (per serving)

Macronutrients

Calories693% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: RecipeGirl

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