Lemon Blueberry French Toast
Lemon Blueberry French Toast taste like a lemon blueberry cake and drizzled with a deliciously thick homemade blueberry sauce!
Foto: Cafe DelitesIngredients
4 servings
- 2 large eggs
- 1/2 cup skim milk (or almond milk)
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons sugar or natural sweetener
- 2 teaspoons pure vanilla extract
- 4 slices thick bread of choice (halved into triangles)
- Blueberry Sauce
Steps
Whisk the eggs together with the milk, lemon juice, sugar and vanilla extract in a shallow bowl. Soak the bread in the egg mixture, pressing down on each side to ensure it has absorbed the liquid.
Heat a nonstick pan/griddle on medium heat. Fry the bread on both sides until golden and cooked through. While French Toasts are frying, prepare the Blueberry Sauce. Serve immediately.
Nutrition Facts
Macronutrients
Calories137
Source: Cafe Delites
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