Korean Bulgogi Bbq Beef Tacos

Bahan-bahan (14 porsi)

• 1 cup low-sodium soy sauce
• ½ cup mirin
• ½ cup brown sugar
• 2 tbsp sesame oil
• 4 cloves garlic (crushed)
• 1 tsp peeled fresh ginger (grated or minced)
• 1 tbsp fresh coriander (finely chopped)
• 2 lbs flank steak (or eye fillet/scotch fillet)
• 14 mini flour tortillas (warmed)
• 2 tbsp soy sauce
• 1 medium lime, juiced
• 1 tsp Mirin
• 2 tsp sesame oil
• 1 cup Kale (shredded)
• 1 cup red cabbage (or green/Chinese, grated)
• 1 large carrot (peeled and grated)
• ¼ cup fresh cilantro (chopped)
• 2 large ripe tomatoes (diced)
• ¼ cup freshly chopped Cilantro/Coriander
• ½ medium red onion (finely chopped)
• ½ medium lime (juiced)
• ½ whole Jalapeño (sliced and seeds removed)
• 1 tbsp olive oil
• 1 pinch salt to taste
• 1 tub Sour Cream or Greek Yogurt
• 1 small Limes (for serving)
• ½ medium Asian pear or Kiwi fruit (grated for marination)