Kielbasa Bites

Name: Gigitan Kielbasa
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 2 (12-ounce) packages kielbasa; 3 tablespoons BBQ sauce; 2 tablespoons Dijon mustard; 2 tablespoons brown sugar; 2 teaspoons Worcestershire sauce; 1 teaspoon red wine vinegar

Kielbasa Bites are the ultimate crowd-pleasing appetizer! With their smoky, savory flavor and caramelized glaze, these bite-sized treats are easy to make and always a hit!

⏱️ 22 min 🔪 Prep: 10 min 🔥 Cook: 12 min 📊 Medium 👁️ 1 views

👨‍🍳 Start Cooking

Foto: The Recipe Critic

Ingredients

6 servings

2 (12-ounce) packages kielbasa
3 tablespoons BBQ sauce
2 tablespoons Dijon mustard
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
1 teaspoon red wine vinegar

Steps

Preheat an oven to 400 degrees Fahrenheit and spray a baking sheet with non-stick cooking spray.
Slice 2 (12-ounce) packages kielbasa into 1-inch disks and set aside.
In a medium bowl, whisk together 3 tablespoons BBQ sauce, 2 tablespoons Dijon mustard, 2 tablespoons brown sugar, 2 teaspoons Worcestershire sauce, and 1 teaspoon red wine vinegar.
Add the sliced kielbasa to the sauce mixture in the bowl and toss to coat each piece thoroughly.
Place the coated kielbasa pieces onto the prepared baking sheet and spread them evenly in a single layer. Bake for 10-12 minutes, tossing the pieces halfway through baking. Serve with toothpicks!