Kale Salad with Butternut Squash

Beautiful fall salad!

⏱️ 45 min 🔪 Prep: 15 min 🔥 Cook: 30 min 📊 Medium 👁️ 5 views
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Kale Salad with Butternut SquashFoto: RecipeGirl

Ingredients

4 servings
  • 2 tablespoons extra virgin olive oil
  • 1½ tablespoons apple cider vinegar
  • 2 teaspoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 3 cups trimmed and thinly sliced kale
  • 1 cup cubed and roasted butternut squash ((follow the Tips below))
  • ¼ cup crumbled blue cheese
  • ¼ cup pomegranate seeds or dried cranberries

Steps

  1. Combine all of the vinaigrette ingredients in a jar, seal with a lid and shake to combine. Set aside.

  2. In a large bowl, toss together the kale, squash and blue cheese. Toss with the vinaigrette. Divide the salad among serving bowls and sprinkle with pomegranate seeds or dried cranberries? before serving.

Nutrition Facts

Macronutrients

Calories148
#butternut squash#kale#salad#american
Source: RecipeGirl

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