Juicy Air Fryer Meatballs

Seasoned with breadcrumbs & Parmesan, these Air Fryer Meatballs are tender & juicy!

⏱️ 27 min 🔪 Prep: 15 min 🔥 Cook: 12 min 📊 Medium ⭐ 5.0 (195) 👁️ 23 views
👨‍🍳 Start Cooking
Juicy Air Fryer MeatballsFoto: Spend With Pennies

Ingredients

16 servings
  • 1 pound lean ground beef
  • ½ pound lean ground pork
  • ⅓ cup seasoned bread crumbs
  • 1 egg
  • 2 tablespoons milk
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon grated Parmesan cheese
  • ½ teaspoon Italian seasoning
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Steps

  1. Combine all ingredients except beef and pork in a medium bowl. Mix well.

  2. Add beef and pork and mix to combine. Divide into 16 meatballs.

  3. Preheat air fryer to 400°F.

  4. Place meatballs in a single layer in the air fryer. Turn air fryer down to 380°F.

  5. Cook meatballs for 12-14 minutes or until browned and the center of the meatball reaches 165°F.

  6. Rest 3 minutes before serving.

Nutrition Facts

Macronutrients

Calories114
Protein9g
Carbs2g
Fat8g
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Source: Spend With Pennies

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