Jingle Bell Cranberry Paloma.

Silver tequila mixed with leftover cranberry sauce, lime juice, a squeeze of grapefruit juice, and topped off with ginger beer…for a touch of sweetness, spice, and a little bit of bubbly too!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 3 views
👨‍🍳 Start Cooking
Jingle Bell Cranberry Paloma. Foto: Half Baked Harvest

Ingredients

1 servings
  • 2 tablespoons cranberry sauce or jam
  • 1/4 cup fresh grapefruit juice, plus grapefruit slices for serving
  • juice of 1/2 a lime
  • 2 ounces silver tequila
  • ginger beer (for topping)
  • fresh mint and sugared cranberries, for serving ((optional))

Steps

  1. 1. Fill your glass halfway with ice. Add the cranberry sauce, grapefruit juice, lime juice, and tequila. Stir to combine. Top off with ginger beer. Garnish with mint and sugared cranberries, if desired. *If you prefer to not have whole cranberries in your drink, shake everything together in a cocktail shaker or mix in a glass (except the ginger beer), then strain into a glass filled with ice.

  2. 1. In a medium bowl, stir together 2 cups fresh cranberries with 1/2 cup maple syrup. Let sit 10-15 minutes. Strain the cranberries, then add them to a parchment lined baking sheet. 2. Toss the cranberries with 1 1/2 cups granulated sugar until all the cranberries are coated. Allow the cranberries to dry, in a single layer, for at least one hour.

Nutrition Facts (per serving)

Macronutrients

Calories31616% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 20.000
Per Serving Rp 20.000/serving
🏠 Save ~Rp 40.000 compared to buying!
📋 Price Breakdown (17% ingredients detected)
IngredientAmountUnit PriceSubtotal
cranberry sauce or jam 2 tablespoons Rp 20.000/200g Rp 20.000
fresh grapefruit juice 0.25 cup - -
juice of 1/2 a lime - - -
silver tequila 2 ounces - -
ginger beer - - -
fresh mint and sugared cranberries - - -

*Estimated market prices, may vary by region

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