Italian Herb Bruschetta Chicken
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Bahan
Bahan-bahan (4 porsi)
2 large
boneless skinless chicken breasts (halved horizontally to make 4 fillets)
3 teaspoons
Italian seasoning
2 teaspoons
garlic (minced)
1
pinch salt (to taste)
1 tablespoon
olive oil (for cooking)
4
Roma tomatoes (finely chopped)
1/4
red onion (finely chopped, or 3 cloves finely chopped garlic)
4 tablespoons
fresh basil (shredded)
2 tablespoons
olive oil
1
pinch salt
½ cup
parmesan cheese (freshly shaved)
1/2 cup
balsamic vinegar
2 teaspoons
brown sugar (optional)