Italian Chicken Marinade

Name: Italian Chicken Marinade
Total time: 75 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: ⅓ cup olive oil; 3 tablespoons red wine vinegar; 1 tablespoon fresh lemon juice; 2 teaspoons Dijon mustard; 2 teaspoons honey; 2 teaspoons Italian seasoning; 1 teaspoon salt; 1 teaspoon black pepper; 1 clove garlic (minced or ½ teaspoon garlic powder)

Try this Italian marinade on chicken, fish, or veggies for a tangy flavor infused in every bite!

⏱️ 75 min 🔪 Prep: 15 min 📊 Medium 👁️ 7 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

⅓ cup olive oil
3 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
2 teaspoons Dijon mustard
2 teaspoons honey
2 teaspoons Italian seasoning
1 teaspoon salt
1 teaspoon black pepper
1 clove garlic (minced or ½ teaspoon garlic powder)

Steps

In a medium glass bowl or freezer bag, combine all ingredients and mix well.
Add up to 2 lbs of chicken and toss to coat.
Marinate for at least 1 hour or up to 6 hours.
Remove the chicken from the marinade and discard the marinade. Grill, bake, or broil as desired.