Instant Pot Brown Sugar Baked Beans
Instant Pot Brown Sugar Baked Beans are a quick and easy summer side dish thanks to the instant pot with all the hearty, filling, baked bean flavors you love.
Foto: SkinnytasteIngredients
8 servings
- 1 yellow onion (finely diced)
- 15.5 ounce can kidney beans (rinsed and drained (roughy 1 3/4 cups))
- 15.5 ounce can pinto beans (rinsed and drained (roughy 1 3/4 cups))
- 15.5 ounce can northern beans (rinsed and drained (roughy 1 3/4 cups))
- 1/2 cup ketchup
- 3/4 cup water
- 1/3 cup dark brown brown sugar (unpacked)
- 1 tablespoon yellow mustard
- 1 teaspoon chili powder
Steps
Add the ingredients to the insert and stir them together well.
Place the lid and lock. Set to Manual, High pressure, and set for 8 minutes.
Once finished, natural pressure for about 10-15 minutes, then quick release.
Stir before serving.
Add the ingredients to the slow cooker and stir them together well.
Cover and cook low 6 to 7 hours. Stir before serving.
Nutrition Facts
Macronutrients
Calories156
Source: Skinnytaste
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