Iced Matcha Latte Recipe
Making iced matcha latte at home is so satisfying and so much cheaper.
Foto: I Am a Food Blog — StephanieIngredients
1 servings
- 2 tbsp Strawberry jam (or compote (preferred, see notes for recipe) or syrup of choice (see notes))
- 170 ml milk (of choice)
- 4 g matcha
- 60 g water
Steps
In an 16 oz glass, add 2 tbsp homemade strawberry compote, store-bought strawberry jam, or simple syrup (see notes).
Add ice to the glass so that it is about 3/4 full. Gently pour in your milk of choice.
Sift 4 grams of match into a matcha bowl. Add 1 tbsp room temp water to the bowl and use your matcha whisk to mix the water and match powder into a thick paste. Add 3 tablespoons of warm water to the paste and whisk briskly in a z or w motion, making sure to go around the sides every so often to ensure all the matcha powder is whisked up.
Pour the whisked matcha into the glass. Add a straw, stir, and enjoy!
Nutrition Facts
Macronutrients
Calories108
Source: I Am a Food Blog by Stephanie
Loading comments...