How to make Tostadas
Toasted tortillas topped with your favorite things for an easy dinner!
Foto: RecipeGirlIngredients
8 servings
- Eight 6-inch flour tortillas
- 2 cups refried beans
- 2 cups shredded cheese ((cheddar or cheddar/jack blend))
- 2 cups (or more) finely chopped lettuce
- 1 cup chopped fresh tomato ((or salsa))
- 1 cup sour cream
- 1 cup chopped avocado ((or guacamole))
Steps
Preheat the broiler. Spray a baking sheet with nonstick cooking spray. Place 4 tortillas on the baking sheet and heat on the center rack in the oven for 4 minutes (keep an eye out so they don't burn or brown too quickly!)
Remove the baking sheet from oven and turn the tortillas over. Spread each tortilla with ¼ cup refried beans and top with ¼ cup cheese. Bake until the cheese is hot and bubbling and the tortillas are crisp, 5 to 7 more minutes (again, keep an eye on them!) Repeat with the remaining tortillas.
Serve immediately, topping each tortilla with lettuce and desired toppings-- tomato/salsa, sour cream and avocado/guacamole.
Nutrition Facts
Macronutrients
Calories312
Source: RecipeGirl
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