How to Make Matcha

Japan's most delicious drink as rated by the Japanese.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 2 views
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How to Make Matcha Foto: I Am a Food Blog — Stephanie

Ingredients

1 servings
  • 1/2 tsp matcha
  • 3 oz hot water (175ºF, about 1/3 cup)

Steps

  1. Sift the matcha into a small bowl.

  2. Pour in 1 ounce (2 tablespoons) of hot water into the bowl. Use a matcha whisk to mix gently into a smooth paste.

  3. Pour in the remaining hot water and whisk vigorously in a zig zag motion until frothy.

Nutrition Facts (per serving)

Macronutrients

Calories30% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: I Am a Food Blog by Stephanie

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