Foto: I Am a Food Blog — Stephanie
Ingredients
1 servings
- 1/2 tsp matcha
- 3 oz hot water (175ºF, about 1/3 cup)
Steps
-
Sift the matcha into a small bowl.
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Pour in 1 ounce (2 tablespoons) of hot water into the bowl. Use a matcha whisk to mix gently into a smooth paste.
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Pour in the remaining hot water and whisk vigorously in a zig zag motion until frothy.
Nutrition Facts (per serving)
Macronutrients
Calories30% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: I Am a Food Blog
by Stephanie


















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