How to Make Chocolate Curls

Chocolate curls take minutes to make! Use them to garnish to take a simple dessert from ordinary to extraordinary!

⏱️ 5 min 🔪 Prep: 4 min 🔥 Cook: 1 min 📊 Easy ⭐ 5.0 (40) 👁️ 15 views
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How to Make Chocolate CurlsFoto: Spend With Pennies

Ingredients

2 servings
  • 2 ounces semi sweet chocolate
  • 2 teaspoons butter ((or shortening))

Steps

  1. Melt chocolate & butter in the microwave on 30% power until smooth.

  2. Pour onto a baking pan and using an offset spatula, spread chocolate as thin as possible.

  3. Place in the freezer for 3-4 minutes or until firm. Use a spatula or scraper to scrape the chocolate off the pan and make curls. If the chocolate begins to soften too much, pop it back into the freezer for a couple of minutes.

  4. Once curled, place the pan back in the fridge until ready to use. Transfer the curls to your dessert using a spatula.

Nutrition Facts

Macronutrients

Calories200
Protein2g
Carbs15g
Fat15g
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Source: Spend With Pennies

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