How To Make A London Fog
Hot tea is a perfect match for steamed milk in the very popular London Fog drink.
Foto: Barefeet In The Kitchen
Ingredients
1 servings
- 3/4 cup or 6 ounces hot tea
- 1/4 cup or 2 ounces hot milk
- Optional: sweetener of your choice (or shot of Vanilla Coffee Syrup)
Steps
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Place the teabag in a mug with boiling water and allow it to steep for 5 minutes. Remove the teabag, add a shot of vanilla syrup and/or sweeten the tea, as desired.
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While the tea is steeping, heat the milk in a pan or in the microwave until steaming. Use a milk frother for about 15 seconds, until the milk doubles in size and is super foamy. Pour the milk and froth over the hot tea and stir gently. Enjoy!
Nutrition Facts (per serving)
Macronutrients
Calories382% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Barefeet In The Kitchen
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