How to Cook Couscous

Couscous is the perfect alternative to plain rice or pasta. These healthy, pearl-shaped grains go great in a salad or in hot recipes!

⏱️ 8 min 🔥 Cook: 8 min 📊 Easy 👁️ 23 views
👨‍🍳 Start Cooking
How to Cook CouscousFoto: Spend With Pennies

Ingredients

4 servings
  • 1 tablespoon butter
  • 1 cup couscous (Moroccan couscous, not pearl/Israeli couscous)
  • 1 cup water (or broth)
  • ¼ teaspoon salt
  • garlic powder (optional)

Steps

  1. Bring water and butter to a boil.

  2. Add couscous, salt and any seasonings. Stir to combine.

  3. Cover, remove from heat and allow to sit 5 minutes.

  4. Fluff couscous with a fork and serve.

Nutrition Facts

Macronutrients

Calories188
#couscous#american#indian
Source: Spend With Pennies

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