Hot Spinach Dip
This cheesy hot spinach dip is perfect for parties! You can double or triple this lightened up recipe as needed and it’s always a hit.
Foto: SkinnytasteIngredients
10 servings
- 10 oz frozen chopped spinach (thawed and excess liquid squeezed out)
- 1/2 cup light sour cream
- 5 tbsp light mayonnaise
- 1/3 cup Parmigiano Reggiano
- 1/4 cup scallion (chopped)
- 1 clove garlic (crushed)
- 1 cup (4 oz) shredded part-skim mozzarella cheese
- fresh pepper to taste
Steps
Preheat the oven to 375°F.
Combine all the ingredients in a medium bowl.
Place in an oven-proof dish and bake at 375° for 20-25 minutes, until hot and cheese is melted.
Serve right away.
Nutrition Facts
Macronutrients
Calories85
Source: Skinnytaste
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