Hot Dog Bar Ideas
Enjoy building your own hot dog bar with four different topping combinations!
Foto: Barefeet In The KitchenIngredients
4 servings
- fresh pineapple, chopped small
- red onions, thinly sliced
- fresh cilantro
- barbecue sauce
- chopped green chile
- Queso Blanco Dip
- 6 hot dog buns
- 2 tablespoons melted butter, for the buns
- 1 tablespoon poppy seeds, for the buns
- roma tomatoes, sliced
- dill pickle spears
- sweet pickle relish
- white onion, very finely chopped
- pepperoncini, sliced
- yellow mustard
- baked beans (homemade or store-bought)
- coleslaw
Steps
Grill the hot dogs and toast the buns. Set the toppings out while the hot dogs are on the grill.
Let each person assemble their hot dogs with as much or as little of each topping as they like best.
Source: Barefeet In The Kitchen
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