Hot Chocolate Mix
Delicious homemade hot chocolate mix that you can enjoy all winter long! It’s easy to customize and makes a perfectly rich and creamy cup of hot cocoa every time.
Foto: The Recipe Critic
Ingredients
20 servings
- 3 cups whole or nonfat dry milk powder
- 3 cups powdered sugar
- 1 cup unsweetened cocoa powder, (or dutch-process)
- ½ cup powdered coffee creamer, (vanilla-flavored)
- ¼ teaspoon salt
Steps
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To a large bowl, add 3 cups whole or nonfat dry milk powder, 3 cups powdered sugar, 1 cup unsweetened cocoa powder, ½ cup powdered coffee creamer, and ¼ teaspoon salt. Whisk together until combined.
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Store the dry mix in an airtight container for up to 3 months.
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To make hot cocoa, put ⅓ cup of the hot chocolate mix in a mug then stir in 1½ cups of hot milk. You can also use non-dairy milk as well. Water can be used, but milk gives the best results!
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Top with whipped cream if desired, and enjoy!
Nutrition Facts (per serving)
Macronutrients
Calories653% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 76.440
Per Serving
Rp 3.822/serving
🏠 Save ~Rp 152.880 compared to buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| whole or nonfat dry milk powder | 3 cups | Rp 8.000/100g | Rp 24.000 |
| powdered sugar | 3 cups | Rp 8.000/100g | Rp 24.000 |
| unsweetened cocoa powder | 1 cup | Rp 8.000/100g | Rp 18.960 |
| powdered coffee creamer | 0.5 cup | Rp 8.000/100g | Rp 9.480 |
| salt | 0.25 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: The Recipe Critic
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