Hot Bacon Cheddar Dip
Hot Bacon Cheddar dip is hot, cheesy and loaded with flavor! The perfect party dip for crackers or chips!
Foto: Spend With PenniesIngredients
8 servings
- 8 ounces cream cheese (softened)
- ½ cup sour cream
- ½ cup mayonnaise
- 10 slices bacon (cooked crisp and crumbled)
- 3 dashes hot sauce
- 4 tablespoons chopped fresh parsley
- 1 clove garlic (minced)
- 2 cups shredded cheddar cheese (divided)
- 4 g reen onions (thinly sliced)
Steps
Preheat oven to 375°F.
Combine all ingredients reserving ½ cup of cheese for topping. Place into a (2 quart) casserole dish or pan.
Bake 25-30 minutes or until hot & bubbly.
Serve warm with crackers or vegetable sticks.
Nutrition Facts
Macronutrients
Calories389
Protein12g
Carbs4g
Fat35g
Source: Spend With Pennies
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