Foto: RecipeGirl
Ingredients
16 servings
- 2 tablespoons butter, (melted)
- 1 tablespoons Worcestershire sauce
- ¼ teaspoon ground cayenne pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- 2 cups pecan halves
- 1 tablespoon chili powder
Steps
-
Preheat the oven to 300°F. Place rack on a lower level.
-
In a medium bowl, combine the butter, Worcestershire sauce, cayenne pepper, garlic powder and salt. Stir in the pecans and gently toss with the chili powder to coat. Spread the coated pecans on a baking sheet.
-
Bake for 30 minutes, stirring every 10 minutes. Let cool and store in a covered container.
Nutrition Facts (per serving)
Macronutrients
Calories1015% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 1.300
Per Serving
Rp 81/serving
🏠 Save ~Rp 2.600 compared to buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| butter | 2 tablespoons | - | - |
| Worcestershire sauce | 1 tablespoons | - | - |
| ground cayenne pepper | 0.25 teaspoon | - | - |
| garlic powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| salt | 0.25 teaspoon | - | - |
| pecan halves | 2 cups | - | - |
| chili powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
*Estimated market prices, may vary by region
Source: RecipeGirl
Loading comments...