Honey Lime Fruit Salad

Name: Honey Lime Fruit Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 1 pound strawberries (washed, hulled and sliced); 3 kiwi fruits (peeled and sliced into half moons); 2 mangoes (peeled and diced); 10 ounces blueberries (washed); 1 cup green grapes (halved); 9 ounce pineapple (canned chunks or pieces, or 1/2 of a fresh pineapple, peeled and diced); 3 tablespoons honey; 1 tablespoon lime juice (fresh squeezed); 1 tablespoon pineapple juice (from the canned pineapple, if using)

Honey Lime Fruit Salad is an incredible tasting and refreshing fruit salad! If you love honey and lime, you will LOVE a bowl of this fruit salad!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Cafe Delites

Ingredients

8 servings

1 pound strawberries (washed, hulled and sliced)
3 kiwi fruits (peeled and sliced into half moons)
2 mangoes (peeled and diced)
10 ounces blueberries (washed)
1 cup green grapes (halved)
9 ounce pineapple (canned chunks or pieces, or 1/2 of a fresh pineapple, peeled and diced)
3 tablespoons honey
1 tablespoon lime juice (fresh squeezed)
1 tablespoon pineapple juice (from the canned pineapple, if using)

Steps

Place prepared washed and sliced or diced fruits in a large salad bowl.
Using a measuring jug, combine the honey, lime juice and pineapple juice. Pour the syrup through the fruit and mix well. Mix the juices accumulated at the bottom of the bowl once again before serving, if not serving immediately.