Honey Balsamic Vinaigrette
Honey Balsamic Vinaigrette is sweet and tangy and while it is delicious on almost any salad, it pairs especially well with salads that contain fruit.
Foto: Barefeet In The Kitchen
Ingredients
6 servings
- 1/4 cup light olive oil
- 2 tbsp balsamic vinegar
- 1 1/2 - 2 tbsp honey
- 1/2 tsp kosher salt
- 1/2 tsp freshly ground black pepper
Steps
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Combine all ingredients in a small jar. Close tightly with lid and shake well to combine. Store at room temperature.
Nutrition Facts (per serving)
Macronutrients
Calories844% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Barefeet In The Kitchen
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