Homemade Tater Tots
Crispy & flavorful, these homemade Tater Tots are the perfect side dish or snack for a crowd!
Foto: Spend With Pennies
Ingredients
- 3 medium russet potatoes (peeled and quartered)
- 1 tablespoon minced onion
- 1 tablespoon shredded Parmesan cheese
- 1 tablespoon chopped fresh parsley
- 1 tablespoon all-purpose flour
- 1 tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
Steps
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Bring a pot of water to a boil and cook potatoes 10-12 minutes or until fork-tender.
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Drain well and cool slightly.
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Mash ½ of one potato (two of the quarters), using a box grater shred the remaining potatoes.
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Combine shredded and mashed potatoes with remaining ingredients.
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Using a tablespoon, measure heaping tablespoons and form into tots. Spray with cooking spray or brush with oil if desired.
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Preheat air fryer to 400°F.
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Place tots in a single layer in the air fryer and cook 7-9 minutes or until golden.
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Repeat with remaining tots if needed. Serve warm with ketchup.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| medium russet potatoes | 3 | - | - |
| minced onion | 1 tablespoon | - | - |
| shredded Parmesan cheese | 1 tablespoon | - | - |
| chopped fresh parsley | 1 tablespoon | - | - |
| all-purpose flour | 1 tablespoon | - | - |
| olive oil | 1 tablespoon | - | - |
| salt | 0.5 teaspoon | - | - |
| garlic powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| black pepper | 0.25 teaspoon | - | - |
*Estimated market prices, may vary by region
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