Homemade Ketchup

A healthier recipe for homemade ketchup with no high fructose corn syrup. Instead it's sweetened naturally with honey and it tastes amazing!

⏱️ 25 min 🔪 Prep: 5 min 🔥 Cook: 20 min 📊 Medium 👁️ 6 views
👨‍🍳 Start Cooking
Homemade KetchupFoto: Skinnytaste

Ingredients

22 servings
  • 6 oz can tomato paste
  • 1/4 cup honey (or agave*)
  • 1/2 cup white vinegar
  • 1/4 cup water
  • 1 teaspoon sugar
  • 3/4 teaspoon salt
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon garlic powder

Steps

  1. Combine all the ingredients in a medium saucepan over medium heat; whisk until smooth.

  2. When it comes to a boil, reduce heat to low and simmer for 20 minutes, stirring often.

  3. Remove from heat and cover until cool.

  4. Chill and store refrigerated in a covered jar or container.

Nutrition Facts

Macronutrients

Calories20
#homemade ketchup#no hfcs#american
Source: Skinnytaste

⭐ Rate this Recipe

☆☆☆☆☆

💬 Comments

Loading comments...