Homemade Hot Chocolate Recipe
A rich and creamy homemade Hot Chocolate Recipe that is ready in minutes. Learn how to make real hot cocoa using staple kitchen ingredients.
Foto: Natasha's Kitchen
Ingredients
4 servings
- 1/4 cup granulated sugar ((or add to desired sweetness))
- 1/4 cup unsweetened cocoa powder
- 4 cups whole milk*
- 1/2 cup semisweet chocolate ((chips, chunks or shavings))
- ½ tsp vanilla extract
Steps
-
In a medium saucepan, whisk together the sugar and cocoa powder. Add milk, chocolate chips, and vanilla and whisk together.
-
Place over medium heat and bring it to a light boil while stirring constantly. Be sure the chocolate is fully melted and incorporated.
-
Set aside to cool to your desired temperature and serve with your favorite toppings.
Nutrition Facts (per serving)
338
kkal
Protein
10g
(15%)
Carbs
39g
(59%)
Fat
17g
(26%)
Macronutrients
Calories33817% DV
Protein10g20% DV
Carbs39g13% DV
Fat17g26% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 4.740
Per Serving
Rp 1.185/serving
🏠 Save ~Rp 9.480 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| granulated sugar | 0.25 cup | - | - |
| unsweetened cocoa powder | 0.25 cup | Rp 8.000/100g | Rp 4.740 |
| whole milk* | 4 cups | - | - |
| semisweet chocolate | 0.5 cup | - | - |
| vanilla extract | 0.5 tsp | - | - |
*Estimated market prices, may vary by region
Source: Natasha's Kitchen
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