Homemade Hot Apple Cider
Apple cider, fall spices, and citrus slices are simmered with cinnamon sticks until perfect!
Foto: Spend With Pennies
Ingredients
- 6 cups apple cider (store bought or recipe below)
- 2 cinnamon sticks
- 6 whole cloves
- 6 allspice berries
- 1 orange
- 1 lemon
- 1 apple (halved and sliced)
- 2 tablespoons brown sugar
- cranberries (and orange slices for garnish, optional)
Steps
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Using a vegetable peeler, remove 3 large pieces of rind from each the lemon and orange. Be careful to only get the colored part and leave the white part behind.
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Cut a 6" square of cheesecloth and place all spices, rinds and half of the apple slices in the center. Tie with kitchen string.
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Place cider in a large saucepan. Add spice bundle and simmer on low 5-10 minutes. Remove spice bundle and add garnish with cranberries, remaining apple slices and additional orange slices if desired. Serve warm.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet


















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