Homemade Croutons with Parmesan
Homemade croutons are the perfect size, flavor, and crunch! They're a great addition to any soup or salad.
Foto: Spend With Pennies
Ingredients
- 12 cups bread cubes (about 12 slices bread, cubed )
- ⅓ cup butter (melted)
- 2 tablespoons parmesan cheese (shredded )
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 tablespoon dried parsley
- ½ teaspoon seasoned salt
Steps
-
Preheat oven to 350°F.
-
Cut bread into ¾-inch cubes and place in a large bowl or freezer bag.
-
Pour the melted butter evenly over the bread cubes and toss very well with your hands until the bread coated on all sides.
-
Toss with seasonings and cheese until the seasonings adhere to the bread.
-
Bake approximately 10 minutes and stir. Bake an additional 2-6 minutes or until crisp and lightly golden.
-
Serve on top of a salad, soup or in a bowl as a snack!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bread cubes | 12 cups | - | - |
| butter | 0.333 cup | - | - |
| parmesan cheese | 2 tablespoons | - | - |
| garlic powder | 2 teaspoons | Rp 8.000/100g | Rp 16.000 |
| onion powder | 2 teaspoons | Rp 8.000/100g | Rp 16.000 |
| dried parsley | 1 tablespoon | - | - |
| seasoned salt | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region


















Loading comments...