Homemade Croutons with Parmesan

Homemade croutons are the perfect size, flavor, and crunch! They're a great addition to any soup or salad.

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (14) 👁️ 14 views
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Homemade Croutons with ParmesanFoto: Spend With Pennies

Ingredients

12 servings
  • 12 cups bread cubes (about 12 slices bread, cubed )
  • ⅓ cup butter (melted)
  • 2 tablespoons parmesan cheese (shredded )
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 tablespoon dried parsley
  • ½ teaspoon seasoned salt

Steps

  1. Preheat oven to 350°F.

  2. Cut bread into ¾-inch cubes and place in a large bowl or freezer bag.

  3. Pour the melted butter evenly over the bread cubes and toss very well with your hands until the bread coated on all sides.

  4. Toss with seasonings and cheese until the seasonings adhere to the bread.

  5. Bake approximately 10 minutes and stir. Bake an additional 2-6 minutes or until crisp and lightly golden.

  6. Serve on top of a salad, soup or in a bowl as a snack!

Nutrition Facts

Macronutrients

Calories51
Protein2g
Carbs7g
Fat2g
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Source: Spend With Pennies

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