Homemade Croutons with Parmesan

Homemade croutons are the perfect size, flavor, and crunch! They're a great addition to any soup or salad.

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (14) 👁️ 1 views
👨‍🍳 Start Cooking
Homemade Croutons with Parmesan Foto: Spend With Pennies

Ingredients

12 servings
  • 12 cups bread cubes (about 12 slices bread, cubed )
  • ⅓ cup butter (melted)
  • 2 tablespoons parmesan cheese (shredded )
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 tablespoon dried parsley
  • ½ teaspoon seasoned salt

Steps

  1. Preheat oven to 350°F.

  2. Cut bread into ¾-inch cubes and place in a large bowl or freezer bag.

  3. Pour the melted butter evenly over the bread cubes and toss very well with your hands until the bread coated on all sides.

  4. Toss with seasonings and cheese until the seasonings adhere to the bread.

  5. Bake approximately 10 minutes and stir. Bake an additional 2-6 minutes or until crisp and lightly golden.

  6. Serve on top of a salad, soup or in a bowl as a snack!

Nutrition Facts (per serving)

51 kkal
Protein 2g (18%)
Carbs 7g (64%)
Fat 2g (18%)

Macronutrients

Calories513% DV
Protein2g4% DV
Carbs7g2% DV
Fat2g3% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 32.000
Per Serving Rp 2.667/serving
🏠 Save ~Rp 64.000 compared to buying!
📋 Price Breakdown (29% ingredients detected)
IngredientAmountUnit PriceSubtotal
bread cubes 12 cups - -
butter 0.333 cup - -
parmesan cheese 2 tablespoons - -
garlic powder 2 teaspoons Rp 8.000/100g Rp 16.000
onion powder 2 teaspoons Rp 8.000/100g Rp 16.000
dried parsley 1 tablespoon - -
seasoned salt 0.5 teaspoon - -

*Estimated market prices, may vary by region

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