Homemade Corn Dogs Recipe
This homemade Corn Dog Recipe has the best honey batter. They are fried to perfection with a crisp exterior and a soft cornbread inside that keeps the sausage juicy.
Foto: Natasha's Kitchen
Ingredients
- 12 hot dogs (we used turkey hot dogs)
- 12 sticks
- Peanut oil (canola oil, or vegetable oil for frying)
- Ketchup and mustard to serve
- 1 1/2 cups fine yellow corn meal
- 1 1/4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 Tbsp baking powder
- 1/4 tsp salt
- 1 3/4 cups buttermilk
- 1 large egg
- 1 Tbsp olive oil or vegetable oil
- 1 Tbsp honey
Steps
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Pour 2-3” of oil in a large pot or dutch oven and heat to 350˚F over medium heat.
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Pat dry with paper towels. Insert sticks into hot dogs.
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Whisk together dry ingredients (corn meal, flour, sugar, baking powder and salt). Whisk together wet ingredients (buttermilk, egg, 1 Tbsp oil and honey). Combine wet and dry ingredients and whisk to combine.
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Pour batter into a drinking glass almost to the top and dip hot dogs. Put corndog straight down into batter and give it a little twirl to fully coat the hot dogs then swirl as you lift up. Let excess drip off.
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Hold corn dog at an angle in the hot oil for 5-7 seconds to let it seal then drop into oil (this keeps them from sticking to the bottom of the pot).
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Fry 3 minutes or until golden brown. Fry up to 2-3 at a time (so you don’t drop the temperature), turning them as needed to brown evenly. Transfer to a wire rack to cool.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (8% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| hot dogs | 12 | - | - |
| sticks | 12 | - | - |
| Peanut oil | - | - | - |
| Ketchup and mustard to serve | - | - | - |
| fine yellow corn meal | 0.5 cups | - | - |
| all-purpose flour | 0.25 cups | - | - |
| granulated sugar | 0.25 cup | - | - |
| baking powder | 1 tbsp | $0.50/100g | $0.07 |
| salt | 0.25 tsp | - | - |
| buttermilk | 0.25 cups | - | - |
| large egg | 1 | - | - |
| olive oil or vegetable oil | 1 tbsp | - | - |
| honey | 1 tbsp | - | - |
*Estimated market prices, may vary by region
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