Hocus Pocus Charcuterie Board
A tribute to the Sanderson Sisters, this Hocus Pocus charcuterie board will have all of your guests dying at not only the delicious variety of food but the uncanny resemblance to some of Halloween's most famous witches!
Foto: The Recipe Critic
Ingredients
- (3) 8 ounce wheels brie
- 2 wedges bellavitano merlot cheese (Dark purple top)
- cheese sticks
- uncured pepperoni
- blackberries
- grapes
- blueberries
- dried Mango
- figs
- strawberries
- pumpkin seeds
- pistachios
- fall leaf cookies
- Halloween Oreos
- whole grain crackers
- Orange chocolate dipped pretzels
- chocolate candy eyeballs
- pumpkin gummies
- black licorice ((Eyes))
- pull apart strawberry Twizzlers ((Lips))
- Lindor Truffles
- Miniature Reeses Cups
- Oreos
- frosting ((to hold them together))
- Rice Krispie Treats
- food coloring (green, purple, orange)
- candy eyeballs
Steps
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Start assembling your board by adding the cheeses. Add the blackberries above the first cheese wheel to create Mary's hair. Next fold the pepperoni and add in three layers above the second wheel of cheese to create Winnie's hair. Then lastly use the cheese sticks and slice into thin sticks for Sarah's hair.
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Cut up the black licorice for the eyes and shape the Twizzlers for the lips.
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Fill in the board with the remaining fruit, nuts, cheese, and candy.
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Take a miniature Reese's cup and add some frosting on top. Break the Oreo in half and stick it to the frosting on top of the Reeses cup. Top with candy eyeballs.
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Shape your Rice Krispies into small balls. Roll in food coloring and top with a candy eyeball.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
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